Dammit. I forgot to write a "Chocolution" post last week. I didn't notice until I posted #36 just now. I'm going to mess with the time stamp to make sure this appears before the next one, to keep the numbers in chronological order.
Anyway, this Dolfin bar was really good. I like the deep cocoa flavor it somehow brings, with only minimal bitterness. It may not be my favorite of the series, but it is way up the scale. I guess those Belgians know how to make chocolate after all.
